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Recipes · Yemektep

Recipes

161 recipes

🍝

Chinese Cuisine

Chicken Chow Mein

Egg noodles stir-fried over high heat with chicken and vegetables in a savory soy and oyster sauce, crisp in places and deeply satisfying.

Easy30 min0

🧀

Georgian Cuisine

Lobio

A hearty Georgian dish of red kidney beans partly mashed with walnuts, garlic, fresh herbs and Georgian spices, traditionally served in clay pots.

Easy1 h 45 min0

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🫘

Mexican Cuisine

Frijoles Refritos (Refried Beans)

A staple Mexican side of tender pinto beans mashed in onion-scented fat until thick, creamy and savory.

Easy1 h 55 min0

🍢

Greek Cuisine

Chicken Souvlaki with Pita

Lemon, garlic and oregano chicken skewers, grilled and wrapped in warm pita with tzatziki, tomato and onion.

Easy45 min0

🐟

Brazilian Cuisine

Moqueca de Peixe (Brazilian Fish Stew)

Bahia's fragrant, colorful fish stew: lime-marinated fish layered with peppers, tomatoes and coconut milk and gently simmered.

Easy1 h0

🥙

Turkish Cuisine

Celeriac in Olive Oil with Orange

Celeriac braised with carrot, potato and peas in olive oil and fresh orange juice, a bright Turkish winter dish served cool.

Easy1 h0

🥗

Thai Cuisine

Som Tam (Green Papaya Salad)

A crunchy Thai salad of lightly pounded green papaya, tomatoes and long beans in a hot, sour and sweet dressing; it also works with carrot, cucumber or green mango.

Easy20 min0

🍰

French Cuisine

Madeleines

Small, buttery, lemon-scented French cakes baked in shell-shaped moulds, with their signature hump on the back.

Easy1 h 27 min0

🍢

Korean Cuisine

Beef Bulgogi

Korea's favorite meat dish: thinly sliced beef marinated in a sweet pear, soy and garlic mixture and seared quickly over high heat.

Easy30 min0

🍮

British Cuisine

Bread and Butter Pudding

A classic British dessert of buttered stale bread soaked in vanilla custard and baked until crisp on top and soft within.

Easy1 h 25 min0

🍳

Persian Cuisine

Kuku Sabzi

A Persian herb frittata, deep green inside and studded with walnuts and barberries, made from piles of parsley, cilantro and dill bound with egg and baked.

Easy1 h0

🥒

Indian Cuisine

Cucumber Raita

A cooling Indian yogurt side of grated cucumber, toasted cumin and mint that balances spicy curries.

Easy12 min0

🍆

Moroccan Cuisine

Zaalouk (Moroccan Eggplant Salad)

A Moroccan classic of eggplant cooked down with tomatoes, garlic and cumin into a soft, spoonable dip for bread.

Easy50 min0

🍝

Italian Cuisine

Tomato Bruschetta (Bruschetta al Pomodoro)

Toasted country bread rubbed with garlic and topped with fresh tomatoes, basil and olive oil, the easiest Italian starter of summer.

Easy20 min0

🍫

American Cuisine

Fudgy Brownies

Rich dark chocolate brownies with a shiny, crackly top and a dense, moist, fudgy middle.

Easy43 min0

🥣

Turkish Cuisine

Yayla Çorbası (Turkish Yogurt and Rice Soup)

A light yet comforting Turkish soup of rice and yogurt, finished with dried mint sizzled in butter.

Easy40 min0

🍗

Japanese Cuisine

Chicken Karaage

Japanese fried chicken: thigh pieces marinated in soy, ginger and garlic, coated in starch and fried twice until crisp outside and juicy inside.

Easy1 h 5 min0

🍢

German Cuisine

Frikadellen (German Meat Patties)

Large, tender German meat patties made juicy with soaked bread, onion and mustard, pan-fried until crisp outside and moist inside.

Easy40 min0

🥔

French Cuisine

Gratin Dauphinois (French Potato Gratin)

Thinly sliced potatoes slowly baked in garlicky milk and cream until meltingly tender under a golden crust, in the classic cheese-free French style.

Easy1 h 45 min0

🍗

Mexican Cuisine

Chicken Fajitas

A Tex-Mex classic of lime-and-spice-marinated chicken strips seared with colorful peppers and onions, wrapped at the table in warm tortillas.

Easy40 min0

🧆

Lebanese Cuisine

Muhammara

A spreadable dip of roasted red peppers, walnuts and pomegranate molasses, balancing sweet, tangy and gently spicy flavors.

Easy40 min0

🍮

Italian Cuisine

Panna Cotta

A simple, elegant northern Italian dessert of vanilla cream gently set with gelatin until it trembles on the spoon.

Easy25 min0

🍜

Thai Cuisine

Khao Pad (Thai Fried Rice)

Day-old jasmine rice stir-fried over high heat with chicken, egg and garlic and finished with a squeeze of lime: a quick Thai street-food staple.

Easy25 min0

🍆

Spanish Cuisine

Pisto Manchego

A La Mancha classic of onions, peppers, zucchini and tomatoes slowly cooked in olive oil into a sweet vegetable stew, topped with a fried egg.

Easy1 h 20 min0